A dark, smoky twist on the Khamrah DNA. Sweet spices and gourmand warmth are wrapped in incense smoke and resinous depth. Less dessert, more fire and embers.
Fragrance family: Smoky Gourmand / Oriental Amber
Best seasons: Autumn & winter only
Best occasions: Night wear, cold evenings, statement use
Layering potential:
- With Khamrah or Khamrah Qahwa to balance smoke and sweetness
- Over White Musk to soften the incense
Smells similar to:
- Smoky Middle Eastern gourmands
- Incense-heavy amber desserts